What’s on the Menu? (Freshly Prepared Mountain Meals)
1. Breakfast (Morning Fuel)
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Banana / Cheese / Chocolate Pancakes: Soft, warm pancakes served with honey or syrup.
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Eggs Your Way: Omelets, fried eggs, or scrambled eggs served with toast.
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French Toast & Sandwiches: Warm toasted sandwiches to kickstart your morning.
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Fresh Fruit Platter: Sliced papaya, pineapple, watermelon, and bananas.
2. Lunch & Dinner (Satisfying Main Courses)
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Nasi Goreng Special: Classic Indonesian fried rice served with a fried egg, chicken, and crispy crackers (krupuk).
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Mie Goreng: Stir-fried mountain noodles mixed with fresh vegetables, chicken, and eggs.
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Cap Cay: Fresh, hot vegetable stir-fry served with steamed white rice—great for vitamins and hydration.
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Gado-Gado: Steamed vegetables, boiled eggs, and tofu coated in rich, authentic Indonesian peanut sauce.
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Chicken Curry & Soup: Hearty, warm chicken curry or vegetable soup served hot to ward off the high-altitude evening chill.
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Spaghetti Bolognese: Satisfying carb-heavy option for Western comfort food.
3. Snacks & Desserts
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Afternoon Tea Snacks: Fried bananas (pisang goreng), biscuits, and popcorn served at campsite arrival.
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Fresh Fruit Assortment: Served after every main meal to keep your digestion light and healthy.
Hydration & Beverage Selection
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Clean Drinking Water: Unlimited mineral water carried by porters, plus boiled water supplied for warm drinks and personal hydration bladders.
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Hot Coffee & Tea: Lombok coffee, black tea, green tea, and aromatic ginger tea (perfect for warming up cold hands at the summit camp).
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Hot Chocolate & Milk: Rich, warm chocolate drinks enjoyed in the evening.
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Isotonic Drinks: Provided during challenging sections to replenish electrolytes lost during heavy sweating.
Special Dietary Requirements (Vegetarian, Vegan, Gluten-Free)
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Vegetarian & Vegan: Abundant plant-based options including tofu, tempeh, fresh local vegetables, eggs, rice, and fresh fruit.
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Gluten-Free & Halal: Tailored meal preparation using safe, gluten-free ingredients, prepared using strictly Halal-certified local foods.
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Food Allergies: Inform our team in advance, and our mountain chef will customize your menu safely.
Eco-Friendly & Leave-No-Trace Dining
Taste the Difference with Ali Trekking
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Book Your Trek Today: Contact Ali Trekking via WhatsApp or Email to reserve your package.
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Have Specific Meal Questions? Let us know your dietary preferences, and we will build a custom menu for your group!
Gallery
Food & Drink
MENU SERVICE FOODS AND DRINKS MOUNT RINJANI VOLCANO TREKKING
BREAKFAST
> PINEAPPLE PANCAKE
> CHEESE, TOMATO, SANDWICH
> CHEESE TOMATO OMELATE AND FRIED POTATOES
> TOAST SCRAMBLES EGG
> BANANA PANCAKE
LUNCH & DINNER
> FRIED CHICKEN SPECIAL (FRIED POTATOES FRIED VEGETABLE , FRIED EGG AND STEAM RICE )
> FRIED NOODLE SPECIAL (VEGETABLE, EGG, CHICKEN AND CRACKERS)
> GADO-GADO ( TOFU,TEMPE, BOILED EGG, BOILED VEGETABLE AND RICE)
> SPAGHETTI
> FRIED NOODLES SPECIAL (CHICKEN, VEGETABLE, TEMPE TOPU CRACKERS)
> NOODLE SOUP SPECIAL ( BOILED EGG, VEGETABLE AND CHICKEN )
> CHICKEN CURRY WITH VEGETABLE AND RICE
> GADO-GADO (TOFU,TEMPE,BOILLED EGG, BOILED VEGETABLE AND RICE)
> FRIED RICE SPECIAL ( CHICKEN, EGG, TEMPE, CRAKERS VEGETABLE )
APPETIZERS:
> FRIED BANANA WITH CHEESE AND CHOCOLATE
> POP CORN
DESSERTS
> FRUITS (APPLE ,ORANGE, PINEAPPLE AND BANANA
> FRIED POTATOES
> COLD BEER
SOFT DRINK
> SPRITE
> COCA COLLA
> POCARI SWEAT
> PULPY ORANGE JUICE
HOT DRINK
> NORMAL TEA
> BLACK COFFEE
> COFFEE WITH MILK – HOT MILK OR CHOCOLATE